
39% Milk Chocolate, Papua New Guinea, 100g
The same Sepik River cocoa, grown on steep Pacific slopes and sun dried to hold on to its natural, slightly smoky flavour. The method was developed to echo the fire drying the growers once used.
A plain milk bar with nothing added to it. Cocoa, sugar, cocoa butter, whole milk powder and a little natural vanilla, and that is all. At 39% it stays fresh rather than heavy, and the caramel, soft fruit and hazelnut notes are the cocoa and milk themselves, not added flavours.
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39% Milk Chocolate, Papua New Guinea, 100g
Sale price£3.99
